(!)Due to Microsoft's end of support for Internet Explorer 11 on 15/06/2022, this site does not support the recommended environment.

  • Penghentian penjualan kategori produk pneumatik Seri Ekonomi (E-series). Info Detail
    Notice of End of Sales for Economy Series Pneumatic Equipment Category. More information.

Linear Ball Guide, SS Stage Electroless Nickel Plating (BSS36) (BSS36-40AR1)

Linear Ball Guide, SS Stage Electroless Nickel Plating (BSS36) BSS36-40AR1

Click this image to zoom it.

Move the mouse over the image to zoom

Thin, with integrated guide and main body. High-strength and high precision, using stainless steel for the main body and a Gothic arch groove for the guide.

(i)Caution

  • Delivery times for some of our products may be delayed as national government authorities have imposed limit of capacity at our production sites.

PDF

Japanese Only

Part Number

Configured Part Number is shown.

BSS36-40AR1

Part Number
BSS36-40AR1
Part NumberStandard Unit PriceMinimum order quantityVolume DiscountDays to ShipRoHSTable Size (Length) L (Range Selectable)
(mm)
Table Size (Width) W (Range Selectable)
(mm)
Load Capacity (Range Selectable)
(N)
Stroke (Range Selectable) Feeding Method Table Size (Length) L
(mm)
Table Size (Width) W
(mm)
Load Capacity
(N)
Stroke (Z Distance)
(mm)
Table Straightness
(µm)
Moment Rigidity (Pitching)
("/N•cm)
Moment Rigidity (Yawing)
("/N•cm)
Moment Rigidity (Rolling)
("/N•cm)
Feed Knob Position Reversed Feed method (micrometer type) Feed method (feed screw type)

4,882,935 IDR

1 Piece(s) 13 Day(s) or more 1026~4026~4030.1~50~ ±10mmFeed Screw404049±6.510.420.350.21CenterRight and Left-Knob Operation

Loading...

  1. 1

Basic Information

Type Z-Axis Table Material Stainless Steel Table Surface Treatment Electroless Nickel Plating
Travel Guide Linear Ball Z-Axis Stage Surface Vertical Through Hole (Table Center Hole) No
Clamp Standard Feed pitch(mm) 0.5 Grease Specifications Standard

Tech Support

Factory Automation, Electronics, Tools, & MRO (Maintenance, Repair and Operations)
Tel:021-8990-4102 / FAX:021-8990-5803
8:30am - 5:30pm (Monday - Friday)